Top Chef Season 5 - Meet The Chefs
Next up at the grill is Chef Jamie
hometown New York City resides in San Francisco
Executive Chef, Absinthe Brasserie and Bar
A.O.S. Culinary Arts, C.I.A.
Favorite Simple Recipes: For spring: Asparagus salad with charred onion vinaigrette, Burrata cheese, wild arugula and speck.
bio: Jamie works as the Executive Chef at Absinthe, one of the busiest restaurants in San Francisco. Born in New York City and trained in classic French technique, she believes in cooking from within. Jamie loves to work with local and seasonal ingredients and focuses most of her menu around organic foods. She enjoys participating in local charitable events and using her talent to support important causes. Her favorite thing to eat is Indian food and she is obsessed with onions.
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Update 10.21.08. We now have the second picture of Chef Jamie